Gluten-free, Vegan Pasta Puttanesca

I created my own gluten-free, vegan puttanesca recipe tonight and it turned out absolutely delicious! With just a little work and a lot of love, you too can enjoy this delicious pasta dish! You can check out the recipe it’s based on here – Emeril’s Recipe Ingredients: 6 cloves garlic, chopped or minced 1 28oz.Continue reading “Gluten-free, Vegan Pasta Puttanesca”