When I make homemade cornbread, it often turns out much less exciting and tasty than I would like. However, once I got a Lodge cast iron cornstick pan [thanks, St. Nick ;)], everything changed. The shape of the pan allows the cornbread to get incredibly crispy on the outside, while maintaining its springy, moist textureContinue reading “Cornstick Cheddar Garlic Cornbread”
Category Archives: Dinner
Gluten-free, Vegan Pasta Puttanesca
I created my own gluten-free, vegan puttanesca recipe tonight and it turned out absolutely delicious! With just a little work and a lot of love, you too can enjoy this delicious pasta dish! You can check out the recipe it’s based on here – Emeril’s Recipe Ingredients: 6 cloves garlic, chopped or minced 1 28oz.Continue reading “Gluten-free, Vegan Pasta Puttanesca”
Super Easy Italian Chicken Salad: Dinner for 4 Under $20
Mike and I had our friends over for dinner the other night, and I thought it’d be nice to share how easy it is to prepare a quality meal at home on the weekend for less than $25! When I went to the store, I had noticed that Italian chicken stuffed portabella’s were on saleContinue reading “Super Easy Italian Chicken Salad: Dinner for 4 Under $20”
Roasted Turmeric Curry Chickpeas, Greens, and Rice
Tonight for dinner I decided to roast chickpeas (a good source of protein and fiber) and serve them over a bed of rice, spinach, and kale, and topped with mushrooms sauteed in coconut oil (which has healthy fat). As I do with many things, I added turmeric, which is a particularly potent plant part ofContinue reading “Roasted Turmeric Curry Chickpeas, Greens, and Rice”
Radiantly Living 