1/4 of a papaya, or about 3/4 C, diced, frozen
1 peach, pitted, sliced, frozen
1 pluot, pitted, sliced, frozen
1/2 mango, or about 1/2-3/4 C, diced, frozen
1-2 C spinach, packed
about 1-1 1/2 C water for blending
Blend the mango and papaya with about 1/2 C water until smooth. Empty half of contents into a glass. Add about 1/4 C more of water and the spinach. Blend again until smooth. Empty all contents into the glass, topping off the first layer. Rinse out the blender. Add the papaya and peach to the blender and blend until smooth. Top off glass with the third layer and enjoy!